The Most Popular Fall Beer Styles

As the crisp air settles in and the leaves begin to change, there's no better way to welcome fall than with a hearty, flavorful beer in hand. Fall is the season of rich malts, warming spices, and complex flavors that pair perfectly with cooler weather. Whether you’re cozying up by a fire or enjoying the changing scenery, here are the most popular fall beer styles to enjoy.

Schwarzbiers

Schwarzbier, or "black beer," is a dark lager that hails from Germany. Despite its deep, dark color, a Schwarzbier is surprisingly light and smooth, with subtle roasted malt flavors and a clean, crisp finish. It’s less bitter than a stout or porter, making it an easy-drinking option for fall. The roasted notes bring a comforting warmth that’s perfect for cool evenings, without being too heavy. This is one of my all-time favorite beer styles, and this is exactly what I crave in the fall.

Märzens

Märzen, also known as Oktoberfest beer, is a traditional German lager that was historically brewed in March and enjoyed during the fall festivals. It’s characterized by a toasty, malty sweetness with a clean, dry finish. Märzens are medium-bodied with a beautiful amber color that reflects the fall foliage. The balanced maltiness makes it an ideal pairing for hearty fall dishes, and it’s a staple at any Oktoberfest celebration.

Pumpkin Ales

No fall beer list would be complete without mentioning Pumpkin Ales. These seasonal brews are a hallmark of autumn, often spiced with cinnamon, nutmeg, clove, and allspice, evoking the flavors of pumpkin pie. Some brewers even add real pumpkin to the mash, giving the beer a slightly earthy sweetness. Whether you love them or hate them, Pumpkin Ales are a must-try during the fall season, offering a sweet and spicy treat in every sip.

Brown Ales

Brown Ales are a versatile beer style perfect for fall, with their nutty, caramel, and chocolate flavors. They’re generally mild and malty, with just a hint of bitterness, making them a great option for those who enjoy a balanced beer. The toasty malt profile of a Brown Ale complements the cool weather, and it pairs wonderfully with roasted meats and savory dishes.

Amber Ales

Amber Ales are known for their rich, caramel malt flavors and moderate bitterness, often with a hint of toffee or toasted bread. These beers have a deep amber color that matches the season’s aesthetic, and their balanced flavor makes them a crowd-pleaser. Amber Ales are perfect for sipping on a brisk fall afternoon, offering both warmth and refreshment.

Harvest Ales

Harvest Ales, sometimes called Wet Hop Ales, are brewed with freshly picked hops that are used immediately after harvest. These beers offer a vibrant hop aroma and flavor that’s more earthy and herbal compared to traditional hop-forward styles. Harvest Ales capture the essence of the fall harvest, making them a fitting choice for the season.

Porters

Porters are robust, dark ales with flavors of roasted coffee, chocolate, and sometimes a hint of smoke. These beers have a rich, full-bodied mouthfeel that’s ideal for colder weather. The deep malt character and warming qualities of a Porter make it a great option for evenings by the fire or paired with a hearty meal.

Vienna Lagers

Vienna Lagers are a lesser-known but equally delightful fall beer. They’re similar to Märzens, with a slightly lighter body and a clean, crisp finish. Vienna Lagers have a toasty, biscuity malt flavor and a beautiful reddish-brown color. They’re smooth and refreshing, making them a versatile choice for any fall occasion.

Fall is the perfect time to explore the wide variety of seasonal beer styles. Whether you prefer something dark and roasty, light and malty, or spiced with the flavors of the season, there’s a fall beer out there for everyone. So grab a pint, sit back, and savor the taste of autumn! Cheers, y’all!